Beetroot Pizza Recipe
is a versatile vegetable that has various nutritional values and an ample number of benefits for health. It is being used in many different ways in cuisine worldwide. Beetroot is also being used as a salad ingredient when someone is preparing a healthy salad bowl for their morning meal. But what if I tell you, you can eat it along with your favorite junk food, pizza? Yes, I am talking about beetroot pizza.
And believe me, it’s not a hassling recipe to make at home. You can easily make this healthy pizza at home with easily available ingredients. This can be one of your favorite evening snacks when you don’t want to hit your diet badly. So, here we go with the beetroot pizza recipe to make your next meal interesting & happening.
TIME
PREP TIME
10 min
COOK TIME
35 min
TOTAL TIME
45 min
INGREDIENTSServing : serves 2
Beetroot flour
Olive oil
Cottage cheese
Cherry tomatoes
Yellow bell peppers
Chopped onions
Basil leaves
Pesto sauce
Salt, pepper, chili flakes
NOTE
As shown in the video, we have used the beetroot flour by ‘Country Kitchen’.
INSTRUCTIONS
Take beetroot flour as required
add water and salt to it
knead a soft dough
add 1 tbsp olive oil over it
gently press and spread it in a circular shape
prick the base all over with a fork
now bake it on 250 for 25 minutes
spread pesto sauce over the pizza base
add cube cut bell peppers, onions, cherry tomatoes,
add basil leaves and cottage cheese over it
sprinkle salt, pepper, & chili flakes
now bake again for 10 minutes
enjoy your beet pesto pizza!
